1 kilo minced meat (1/2 beef , 1/2 pork)
3 medium potatoes grated and drained
¼ bread soaked in milk and drained
1 medium onion, chopped
1 tsp cinnamon
1l. sunflower oil
½ olive oil (optional)
Knead all ingredients together. Mould into small balls. Fry them in siggling sunflower oil until they become brown outside. Serve it with fried potatoes.